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Stir-fried Lobster, Ginger, Coriander, Supreme Broth and Egg Noodles

Chinese Splendour at the Renaissance Bangkok Ratchaprasong Hotel's Fei Ya Restaurant

By Andrew McKenzie & Bart Duykers
Tandoori Delights on Koh Samui

Indian favourite served up at the Amari Koh Samui

Turkish Delight at Outrigger Laguna

Shish Tawouk is Heaven on a Stick

Chicken Satay - A Staple on Thai Menus

Be prepared for a kick from the Peanut Sauce at the Hyatt Regency Hua Hin

Pretty in Pink - Dessert on a Stick

The Athenee Bangkok has a novel new recipe for Cranberries

Classic Thai Pork & Chicken Satay

Ping Ruam cooked over charcoal in Chiang Mai

Sweet and Savoury Sophistication

Innovative Satay dish from Chiang Mai's Dhara Dhevi

Langoustine Cooked with Fusion

137 Pillars Suites Bangkok offers this aromatic shellfish

Greek Flavours on a Skewer

Fresh from the sea shrimps, served Greek style at Phuket's Kata Rocks

Italian Sate in Chiang Mai

Traditional Apertivo brings Italian flair to akyra Manor Chiang Mai


Eastern Thailand

Southern Thailand


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